Sustainable global resources of seaweeds: Volume 1
Ranga Rao, A.; Ravishankar, G.A. (Ed.) (2022). Sustainable global resources of seaweeds: Volume 1. Springer: Cham. ISBN 978-3-030-91954-2; e-ISBN 978-3-030-91955-9. XXIX, 656 pp. https://dx.doi.org/10.1007/978-3-030-91955-9
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| Auteurs | | Top |
- Ranga Rao, A., redacteur
- Ravishankar, G.A., redacteur
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| Inhoud |
- Dumay, J.; Cognie, B.; Fleurence, J.; Morançais, M.; Turpin, V.; Gavilan, M.C.; Le Strat, Y.; Decottignies, P. (2022). Palmaria species: from ecology and cultivation to its use in food and health benefits, in: Ranga Rao, A. et al. Sustainable global resources of seaweeds: Volume 1. pp. 45-61. https://dx.doi.org/10.1007/978-3-030-91955-9_3, meer
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