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Climate benefits of seaweed farming
Alleway, H.K. (2023). Climate benefits of seaweed farming. Nature Sustainability 6(4): 356-357. https://dx.doi.org/10.1038/s41893-022-01044-x
In: Nature Sustainability. Springer Nature Publishing: England. ISSN 2398-9629; e-ISSN 2398-9629, meer
Is gerelateerd aan:
Spillias, S.; Valin, H.; Batka, M.; Sperling, F.; Havlík, P.; Leclère, D.; Cottrell, R.S.; O'Brien, K.R.; McDonald-Madden, E. (2023). Reducing global land-use pressures with seaweed farming. Nature Sustainability 6(4): 380–390. https://dx.doi.org/10.1038/s41893-022-01043-y, meer
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  • Alleway, H.K.

Abstract
    Seaweed farming is gaining attention as a potential climate change mitigation solution, but how to achieve such potential is uncertain given current knowledge and practice. A study now explores how expanding seaweed farming for wider human use could reduce carbon emissions from agriculture.

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