Biosensors applied to biochemical fish quality indicators in refrigerated and frozen sea bass reared in aerated or hyperoxic conditions
Poli, B.M.; Zampacavallo, G.; Parisi, G.; Poli, A.; Mascini, M. (2000). Biosensors applied to biochemical fish quality indicators in refrigerated and frozen sea bass reared in aerated or hyperoxic conditions. Aquacult. Int. 8(4): 335-348
In: Aquaculture International. Springer: London. ISSN 0967-6120; e-ISSN 1573-143X, meer
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