Determination of amino acids and carbohydrates
Dawson, R.; Liebezeit, G.; Josefsson, B. (1983). Determination of amino acids and carbohydrates, in: Grasshoff, K. et al. Methods of seawater analysis. pp. 319-346
In: Grasshoff, K.; Erhardt, M.; Kremling, K. (1983). Methods of seawater analysis. Second, revised and extended edition. Verlag Chemie: Weinheim. ISBN 0-89573-070-7. XXVIII, 419 pp., meer
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