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Basic and applied zooplankton biology
Santhanam, P.; Begum, A.; Pachiappan, P. (Ed.) (2019). Basic and applied zooplankton biology. Springer Nature: Singapore. ISBN 978-981-10-7952-8; e-ISBN 978-981-10-7953-5. X, 442 pp. https://dx.doi.org/10.1007/978-981-10-7953-5

Trefwoorden
    Aquaculture
    Pollution > Water pollution
    Water quality
    Marien/Kust; Zoet water
Author keywords
    Planktology, Plant Biotechnology, marine and freshwater sciences

Auteurs  Top 
  • Santhanam, P., redacteur
  • Begum, A., redacteur
  • Pachiappan, P., redacteur

Inhoud
  • Santhanam, P.; Pachiappan, P.; Begum, A. (2019). A method of collection, preservation and identification of marine zooplankton, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 1-44. https://dx.doi.org/10.1007/978-981-10-7953-5_1, meer
  • Santhanam, P.; Jeyaraj, N.; Sivakumar, J.; Jothiraj, K.; Dinesh Kumar, S.; Ananth, S. (2019). Seasonal composition and diversity of zooplankton from Muthupet mangrove wetland ecosystem, southeast coast of India, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 45-86. https://dx.doi.org/10.1007/978-981-10-7953-5_2, meer
  • Rajthilak, C.; Santhanam, P.; Pachiappan, P.; Veeramani, T.; Ravikumar, S. (2019). DNA barcoding of copepods, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 87-125. https://dx.doi.org/10.1007/978-981-10-7953-5_3, meer
  • Kaviyarasan, M.; Santhanam, P. (2019). A technique on the culture and preservation of marine copepod eggs, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 197-208. https://dx.doi.org/10.1007/978-981-10-7953-5_6, meer
  • Veeramani, T.; Santhanam, P.; Manickam, N.; Rajthilak, C. (2019). Introduction to Artemia culture, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 209-224. https://dx.doi.org/10.1007/978-981-10-7953-5_7, meer
  • Jothiraj, K.; Santhanam, P. (2019). Optimisation of the culture conditions of Nannocalanus minor (Copepoda: Calanoida), in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 225-246. https://dx.doi.org/10.1007/978-981-10-7953-5_8, meer
  • Jayalakshmi, T.; Santhanam, P. (2019). A method of estimation of enzymatic activity of copepods, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 247-256. https://dx.doi.org/10.1007/978-981-10-7953-5_9, meer
  • Nandakumar, R.; Santhanam, P. (2019). A study on assessing the feeding, survival, fecundity, and postembryonic development of zooplankton Nitocra affinis (Copepoda: Harpacticoida), in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 257-276. https://dx.doi.org/10.1007/978-981-10-7953-5_10, meer
  • Santhanam, P.; Jeyaraj, N.; Jothiraj, K.; Ananth, S.; Dinesh Kumar, S.; Pachiappan, P. (2019). Evaluation of the suitability of marine copepods as an alternative live feed in high-health fish larval production, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 277-292. https://dx.doi.org/10.1007/978-981-10-7953-5_11, meer
  • Santhanam, P.; Jeyaraj, N.; Jothiraj, K.; Ananth, S.; Dinesh Kumar, S.; Pachiappan, P. (2019). Assessing the efficacy of marine copepods as an alternative first feed for larval production of tiger shrimp Penaeus monodon, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 293-303. https://dx.doi.org/10.1007/978-981-10-7953-5_12, meer
  • Santhanam, P.; Ananth, S.; Dinesh Kumar, S.; Pachiappan, P. (2019). Biofloc-Copefloc: A novel technology for sustainable shrimp farming, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 305-314. https://dx.doi.org/10.1007/978-981-10-7953-5_13, meer
  • Manickam, N.; Santhanam, P.; Balakrishnan, S.; Muralisankar, T.; Veeramani, T.; Shenbaga Devi, A.; Saravana Bhavan, P. (2019). Methodologies for the bioenrichment of plankton, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 315-328. https://dx.doi.org/10.1007/978-981-10-7953-5_14, meer
  • Ananth, S.; Santhanam, P. (2019). Intensive culture, biochemical composition analysis, and use of zooplankton Tisbe sp. (Copepoda: Harpacticoida) as an alternative live feed for shrimp larviculture, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 329-362. https://dx.doi.org/10.1007/978-981-10-7953-5_15, meer
  • Kaviyarasan, M.; Ananth, S.; Santhanam, P.; Pachiappan, P. (2019). A method of analysis of pigments in copepods, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 363-365. https://dx.doi.org/10.1007/978-981-10-7953-5_16, meer
  • Santhanam, P.; Ananth, S.; Dinesh Kumar, S.; Sasirekha, R.; Premkumar, C.; Jeyanthi, S.; Shenbaga Devi, A. (2019). An intensive culture techniques of marine copepod Oithona rigida (Dioithona rigida) Giesbrecht, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 367-394. https://dx.doi.org/10.1007/978-981-10-7953-5_17, meer
  • Jayalakshmi, T.; Santhanam, P. (2019). A microcosm study on the impact of acidification on feeding, survival, nauplii production rate, post-embryonic development and nutritional composition of marine copepod, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 395-428. https://dx.doi.org/10.1007/978-981-10-7953-5_18, meer
  • Raju, P.; Gunabal, S.; Santhanam, P. (2019). The impact of microplastics on marine copepods, in: Santhanam, P. et al. Basic and applied zooplankton biology. pp. 429-442. https://dx.doi.org/10.1007/978-981-10-7953-5_19, meer

Abstract
    The coastal and ocean ecosystem is a significant feature of our planet and provides a source of food for much of life on Earth. Millions of species have been, and are still being discovered in the world’s oceans. Among these zooplankton serve as secondary producers and are significant as they form pelagic food links and act as indicators of water masses. They constitute the largest and most reliable source of protein for most of the ocean’s fishes. As such, their absence or depletion often affects fishery. In many countries, the decline in fishery has been attributed to reduced plankton populations.

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