Toxic effects of perfluorinated compounds at human cellular level and on a model vertebrate
Rainieri, S.; Conlledo, N.; Langerholc, T.; Madorran, E.; Sala, M.; Barranco, A. (2017). Toxic effects of perfluorinated compounds at human cellular level and on a model vertebrate. Food Chem. Toxicol. 104: 14-25. https://dx.doi.org/10.1016/j.fct.2017.02.041
In: Food and Chemical Toxicology. Elsevier: Oxford; New York. ISSN 0278-6915; e-ISSN 1873-6351, meer
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| Trefwoorden |
Danio rerio (Hamilton, 1822) [WoRMS]
Zoet water |
| Author keywords |
PFCs; Zebrafish; Oxidative stress; Toxicity; In vitro; In vivo; Mixtures |
| Auteurs | | Top |
- Rainieri, S.
- Conlledo, N.
- Langerholc, T.
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- Madorran, E.
- Sala, M.
- Barranco, A.
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| Abstract |
This work aims at deepening the understanding of the mode of action of some of the most prominent perfluorinated compounds (PFCs) by detecting in a realistic way their effects. To this end, after adjusting the exposure media taking into account the biological model employed and the physico-chemical properties of PFCs, we evaluated the toxic effects of PFOA, PFOS and PFNA in a human macrophage cell line (TLT cells) and in zebrafish embryos. We performed such evaluation on individual compounds and mixtures. Acute toxicity was greater for PFOS in zebrafish; however, it was greater for PFNA in TLT cells. PFNA was also the compound producing the greatest levels of oxidative stress, both in zebrafish and TLT cells. Additionally, in both biological systems, it showed a much stronger effect on mixtures in comparison to the others PFCs tested in this work. Mixture studies in zebrafish showed that acute toxicity depended on the concentration and that the mixture was far more toxic than the individual compounds. This study highlights the importance of studying PFCs in realistic conditions on various biological models. |
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