Live food in aquaculture: Proceedings of the live food and marine larviculture symposium held in Nagasaki, Japan, September 1-4, 1996
Hagiwara, A.; Snell, T.W.; Lubzens, E.; Tamaru, C.S. (Ed.) (1997). Live food in aquaculture: Proceedings of the live food and marine larviculture symposium held in Nagasaki, Japan, September 1-4, 1996. Developments in Hydrobiology, 124. Springer Science+Business Media: Dordrecht. ISBN 978-90-481-5003-8; e-ISBN 978-94-017-2097-7. 328 pp. https://dx.doi.org/10.1007/978-94-017-2097-7
Deel van: Dumont, H.J. (Ed.) Developments in Hydrobiology. Kluwer Academic/Springer: The Hague; London; Boston; Dordrecht. ISSN 0167-8418, meer
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| Auteurs | | Top |
- Hagiwara, A., redacteur
- Snell, T.W., redacteur
- Lubzens, E., redacteur
- Tamaru, C.S., redacteur
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