Carotenoid content in eggs of Atlantic salmon (Salmo salar L.) and brown trout (Salmo trutta L.) entering Polish rivers for spawning or reared in fresh water
Czeczuga, B.; Bartel, R.; Czeczuga-Semeniuk, E. (2002). Carotenoid content in eggs of Atlantic salmon (Salmo salar L.) and brown trout (Salmo trutta L.) entering Polish rivers for spawning or reared in fresh water. Acta Ichtyol. Piscat. 32(1): 3-21
In: Acta Ichthyologica et Piscatoria. Faculty of Food Sciences and Fisheries: Szczecin. ISSN 0137-1592; e-ISSN 1734-1515, meer
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| Trefwoorden |
Cells > Sexual cells > Eggs
Organic compounds > Carbohydrates > Glycosides > Pigments > Chromatic pigments > Carotenoids
Poland
Rearing
Sex > Females
Spawning
Water > Fresh water
Salmo salar Linnaeus, 1758 [WoRMS]; Salmo trutta Linnaeus, 1758 [WoRMS]
Poland [Marine Regions]
Marien/Kust; Brak water; Zoet water |
| Auteurs | | Top |
- Czeczuga, B., correspondent
- Bartel, R.
- Czeczuga-Semeniuk, E.
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| Abstract |
The authors investigated the carotenoids content in yellow, yellow-orange, and orange eggs of salmon (Salmo salar L.) and brown trout (Salmo trutta L.) entering Polish rivers for spawning or reared in fresh water. The study shows the presence of females of both salmon and brown trout with the M74 syndrome. |
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