Prochlorococcus can use the Pro1404 transporter to take up glucose at nanomolar concentrations in the Atlantic Ocean
Muñoz-Marín, M.; Luque, I.; Zubkov, M.V.; Hill, P.G.; Diez, J.; Garcia-Fernandez, J.M. (2013). Prochlorococcus can use the Pro1404 transporter to take up glucose at nanomolar concentrations in the Atlantic Ocean. Proc. Natl. Acad. Sci. U.S.A. 110(21): 8597-8602. https://dx.doi.org/10.1073/pnas.1221775110
In: Proceedings of the National Academy of Sciences of the United States of America. The Academy: Washington, D.C.. ISSN 0027-8424; e-ISSN 1091-6490, meer
|   |
| Trefwoorden |
Marine Sciences
Marine Sciences > Marine Genomics
Marine Sciences > Oceanography
Scientific Community
Scientific Publication
Marien/Kust |
| Author keywords |
high-affinity glucose transport; marine cyanobacteria; multiphasicuptake kinetics |
| Project | Top | Auteurs |
- Association of European marine biological laboratories, meer
|
| Auteurs | | Top |
- Muñoz-Marín, M.
- Luque, I.
- Zubkov, M.V.
|
- Hill, P.G.
- Diez, J.
- Garcia-Fernandez, J.M.
|
|
| Abstract |
Prochlorococcus is responsible for a significant part of CO2 fixation in the ocean. Although it was long considered an autotrophic cyanobacterium, the uptake of organic compounds has been reported, assuming they were sources of limited biogenic elements. We have shown in laboratory experiments that Prochlorococcus can take up glucose. However, the mechanisms of glucose uptake and its occurrence in the ocean have not been shown. Here, we report that the gene Pro1404 confers capability for glucose uptake in Prochlorococcus marinus SS120. We used a cyanobacterium unable to take up glucose to engineer strains that express the Pro1404 gene. These recombinant strains were capable of specific glucose uptake over a wide range of glucose concentrations, showing multiphasic transport kinetics. The Ks constant of the high affinity phase was in the nanomolar range, consistent with the average concentration of glucose in the ocean. Furthermore, we were able to observe glucose uptake by Prochlorococcus in the central Atlantic Ocean, where glucose concentrations were 0.5–2.7 nM. Our results suggest that Prochlorococcus are primary producers capable of tuning their metabolism to energetically benefit from environmental conditions, taking up not only organic compounds with key limiting elements in the ocean, but also molecules devoid of such elements, like glucose. |
|
