The effect of algal and artificial diets on the growth and fatty acid composition of Crassostrea gigas spat
Langdon, C.J.; Waldock, M.J. (1981). The effect of algal and artificial diets on the growth and fatty acid composition of Crassostrea gigas spat. J. Mar. Biol. Ass. U.K. 61(2): 431-448. http://dx.doi.org/10.1017/S0025315400047056
In: Journal of the Marine Biological Association of the United Kingdom. Cambridge University Press/Marine Biological Association of the United Kingdom: Cambridge. ISSN 0025-3154; e-ISSN 1469-7769, meer
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| Trefwoorden |
Crassostrea gigas (Thunberg, 1793) [WoRMS]
Marien/Kust |
| Auteurs | | Top |
- Langdon, C.J.
- Waldock, M.J.
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| Abstract |
Crassostrea gigas spat were fed diets of Pavlova lutheri, Dunaliella tertiolecta or Tetraselmis suecica. The D. tertiolecta diet contained no fatty acid longer or more unsaturated than linolenic acid (18:3?3) and the T. suecica diet was deficient in decosahexaenoic acid (22:6w3). The algal diets were supplemented with micro-encapsulated triolein, oyster lipid extract or 22:6w3. Spat were also starved or fed carbohydrate diets. |
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