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The inclusion of fisheries and tourism in marine protected areas to support conservation in Indonesia
Tranter, S.N.; Estradivari; Ahmadia, G.N.; Andradi-Brown, D.A.; Muenzel, D.; Agung, F.; Amkieltiela, A.; Ford, A.K.; Habibi, A.; Handayani, C.N.; Iqbal, M.; Krueck, N.C.; Lazuardi, M.E.; Muawanah, U.; Papilaya, R.L.; Razak, T.B.; Sapari, A.; Sjahruddin, F.F.; Veverka, L.; Yusri, S.; Beger, M. (2022). The inclusion of fisheries and tourism in marine protected areas to support conservation in Indonesia. Mar. Policy 146: 105301. https://dx.doi.org/10.1016/j.marpol.2022.105301
In: Marine Policy. Elsevier: UK. ISSN 0308-597X; e-ISSN 1872-9460, meer
Peer reviewed article  

Beschikbaar in  Auteurs 

Trefwoord
    Marien/Kust
Author keywords
    Marine protected areas; Indonesia; Area-based management; Fisheries; Tourism; Climate change

Auteurs  Top 
  • Tranter, S.N.
  • Estradivari
  • Ahmadia, G.N.
  • Andradi-Brown, D.A.
  • Muenzel, D.
  • Agung, F.
  • Amkieltiela, A., meer
  • Ford, A.K.
  • Habibi, A.
  • Handayani, C.N.
  • Iqbal, M.
  • Krueck, N.C.
  • Lazuardi, M.E.
  • Muawanah, U.
  • Papilaya, R.L.
  • Razak, T.B.
  • Sapari, A.
  • Sjahruddin, F.F.
  • Veverka, L.
  • Yusri, S.
  • Beger, M.

Abstract
    With the rapid growth of Indonesia's marine protected area (MPAs) estate in Indonesia, reaching 23.9 million hectares by January 2020, attention needs to be focused on strengthening the effectiveness of MPA management. Consolidating and expanding protection of Indonesia's marine resources is critical with increasing pressure from a fast-expanding population, illegal, unreported, and unregulated fishing, pollution, coastal development, un-sustainable tourism and climate change. Biodiversity conservation must therefore concurrently consider multiple economic sectors such as fisheries and tourism, and their synergies with MPA management. This paper aims to outline the current landscape of fisheries and marine tourism pertaining to area-based conservation in Indonesia, to inform and support improved integration into effective MPA management. Four areas to focus efforts were identified: diversification of governance types of community-based management, improved coordination be-tween fisheries and MPAs during planning and management implementation, the development and support of pathways for sustainable tourism, and planning for future conditions. Sustainable development for fisheries and tourism must be incorporated into all aspects of MPA management, whilst recognising that current management systems are insufficient to ensure long-term sustainability for natural resources and local communities, and strategies need to increase resilience of social-ecological systems in anticipation of future conditions.

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