Acid and alkaline-aided protein recovery from Cape hake by-products
Batista, I.; Pires, C.; Nelhas, R.; Godinho, V. (2006). Acid and alkaline-aided protein recovery from Cape hake by-products, in: Luten, J.B. et al. (Ed.) Seafood research from fish to dish: quality, safety and processing of wild and farmed fish. pp. 427-437
In: Luten, J.B. et al. (2006). Seafood research from fish to dish: Quality, safety and processing of wild and farmed fish. Wageningen Academic Publishers: The Netherlands. ISBN 90-8686-005-2. 567 pp., meer
Is gerelateerd aan:Batista, I.; Pires, C.; Nelhas, R.; Godinho, V. (2005). Acid and alkaline-aided protein recovery from Cape hake by-products, in: Abstracts of the 35th WEFTA meeting 19-22 September 2005, Antwerp, Belgium. pp. 111, meer
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