The variation in contents of various states of amino acids in Porphyra yezoensis
Ji, M.H.; Pu, S.Z.; Niu, Z.Q. (1981). The variation in contents of various states of amino acids in Porphyra yezoensis, in: Levring, T. (Ed.) Xth International Seaweed Symposium. Proceedings Göteborg, Sweden, August 11-15, 1980. pp. 431-435
In: Levring, T. (Ed.) (1981). Xth International Seaweed Symposium: Proceedings Göteborg, Sweden, August 11-15, 1980. Walter De Gruyter: Berlin. ISBN 3-11-008389-2. 780 pp., more
|