IMIS

Publications | Institutes | Persons | Datasets | Projects | Maps
[ report an error in this record ]basket (1): add | show Print this page
one publication added to basket [228419]
Food irradiation and its detection
Wong, Y.C.; Sin, D.W.M.; Yao, W.Y. (2013). Food irradiation and its detection, in: Nollet, L.M.L. et al. (2009). Handbook of seafood and seafood products analysis. pp. 773-796. http://dx.doi.org/10.1201/9781420046359-c39
In: Nollet, L.M.L.; Toldrá, F. (Ed.) (2009). Handbook of seafood and seafood products analysis. CRC Press: Boca Raton. ISBN 978-1420046-33-5. xviii, 910 pp. https://dx.doi.org/10.1201/9781420046359, more
Available in  Authors 
Keyword
    Marine/Coastal
Authors  Top 
  • Wong, Y.C.
  • Sin, D.W.M.
  • Yao, W.Y.
All data in the Integrated Marine Information System (IMIS) is subject to the VLIZ privacy policy Top | Authors