Prawns of Japan and the World
Koizumi, C. (Ed.) (2001). Prawns of Japan and the World. (Translated from Japanese). Oxford & IBH Publishing: New Delhi. ISBN 81-204-1445-4. 259 pp.
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| Available in | Author |
VLIZ: Crustacea CRU.9 [101466]
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| Keywords |
Biology > Physiology
Classification
Composition > Chemical composition > Food composition
Cultures > Shellfish culture > Crustacean culture > Shrimp culture
Distribution
Fauna > Aquatic organisms > Aquatic animals > Shellfish > Marine organisms > Marine crustaceans
Japan
Species diversity
Technology > Fishing technology
World Waters
Macrura van Hasselt, 1823 [WoRMS]
Japan [Marine Regions]; World Oceans [Marine Regions]
Marine/Coastal |
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