Production of protoplasts from yeast cells (Saccharomyces cerevisae) isolated from palm wine (Elaeuis guinensis) using snail gut enzyme from African giant snail (Achatina achatina)
Chijioke-Osuji, C.C.; Ibegbulam-Njoku, P.N. (2015). Production of protoplasts from yeast cells (Saccharomyces cerevisae) isolated from palm wine (Elaeuis guinensis) using snail gut enzyme from African giant snail (Achatina achatina). Journal of Advances in Biology & Biotechnology 2(1): 10-15
In: Journal of Advances in Biology & Biotechnology: India. ISSN 2394-1081, more
|
