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Brine shrimp: A convenient general bioassay for active plant constituents
Meyer, B.; Ferrigni, N.; Putnam, J.; Jacobsen, L.; Nichols, D.; McLaughlin, J. (1982). Brine shrimp: A convenient general bioassay for active plant constituents. Planta Medica 45(05): 31-34. https://dx.doi.org/10.1055/s-2007-971236
In: Planta Medica. GEORG THIEME VERLAG KG: Stuttgart. ISSN 0032-0943; e-ISSN 1439-0221, more
Peer reviewed article  

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Keyword
    Artemia salina (Linnaeus, 1758) [WoRMS]

Authors  Top 
  • Meyer, B.
  • Ferrigni, N.
  • Putnam, J.
  • Jacobsen, L.
  • Nichols, D.
  • McLaughlin, J.

Abstract
    A method, utilizing brine shrimp (Artemia salina Leach), is proposed as a simple bioassay for natural product research. The procedure determines LC (50) values in microg/ml of active compounds and extracts in the brine medium. Activities of a broad range of known active compounds are manifested as toxicity to the shrimp. Screening results with seed extracts of 41 species of Euphorbiaceae were compared with 9KB and 9PS cytotoxicities. The method is rapid, reliable, inexpensive, and convenient as an in-house general bioassay tool.

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