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Chemical diversity of ginseng saponins from Panax ginseng
Shin, B.-K.; Kwon, S.W.; Park, J.H. (2015). Chemical diversity of ginseng saponins from Panax ginseng. Journal of Ginseng Research 39(4): 287-298. https://dx.doi.org/10.1016/j.jgr.2014.12.005
In: Journal of Ginseng Research. Korean Soc Ginseng: Seoul. ISSN 1226-8453; e-ISSN 2093-4947, more
Peer reviewed article  

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Author keywords
    Araliaceae dammarane ginsenoside Panax ginseng triterpene

Authors  Top 
  • Shin, B.-K.
  • Kwon, S.W.
  • Park, J.H.

Abstract
    Ginseng, a perennial plant belonging to the genus Panax of the Araliaceae family, is well known for its medicinal properties that help alleviate pathological symptoms, promote health, and prevent potential diseases. Among the active ingredients of ginseng are saponins, most of which are glycosides of triterpenoid aglycones. So far, numerous saponins have been reported as components of Panax ginseng, also known as Korean ginseng. Herein, we summarize available information about 112 saponins related to P. ginseng; >80 of them are isolated from raw or processed ginseng, and the others are acid/base hydrolysates, semisynthetic saponins, or metabolites.

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