Data PolicyPublications | Institutes | Persons | Datasets | Projects | Maps [ report an error in this record ] Vancoillie, Flore Information last updated: 2026-09-25 Publication Abstract [show] De Vlieger, L.; Vancoillie, F.; Vynckier, K.; Fraeye, I.; Foubert, I. (2026). Seaweed as a functional food ingredient, in: Mees, J. et al. Book of abstracts – VLIZ Marine Science Day, 4 March 2026, Oostende. VLIZ Special Publication, 96: pp. 56, more
