Ghent University; Faculty of Bioscience Engineering; Department of Biotechnology; Center for Microbial Ecology and Technology (CMET), more
|
| A1 Publications (7) [show] |
- Zhang, S.; Van Haesebroeck, J.; Yang, Q.; Defoirdt, T. (2023). Indole-3-acetic acid increases the survival of brine shrimp challenged with vibrios belonging to the Harveyi clade. J. Fish Dis. 46(5): 477-486. https://dx.doi.org/10.1111/jfd.13759, more
- Zhang, S.; Yang, Q.; Eggermont, M.; Defoirdt, T. (2023). Quorum-sensing interference in vibrios. Reviews in Aquaculture 15(4): 1452-1466. https://dx.doi.org/10.1111/raq.12787, more
 Zhang, S.; Yang, Q.; Defoirdt, T. (2023). Halogenated indoles decrease the virulence of Vibrio campbellii in a gnotobiotic brine shrimp model. Microbiology Spectrum 10(5): 1-12. https://dx.doi.org/10.1128/spectrum.02689-22, more- Islam, S.S.; Zhang, S.; Eggermont, M.; Bruto, M.; Le Roux, F.; Defoirdt, T. (2022). The impact of the multichannel quorum sensing systems of Vibrio tasmaniensis and Vibrio crassostreae on virulence towards blue mussel (Mytilus edulis) larvae. Aquaculture 547: 737414. https://dx.doi.org/10.1016/j.aquaculture.2021.737414, more
- Zhang, S.; Yang, Q.; Fu, S.; Janssen, C.R.; Eggermont, M.; Defoirdt, T. (2022). Indole decreases the virulence of the bivalve model pathogens Vibrio tasmaniensis LGP32 and Vibrio crassostreae J2-9. NPG Scientific Reports 12(1): 5749. https://dx.doi.org/10.1038/s41598-022-09799-1, more
- Zhang, S.; Yang, Q.; Defoirdt, T. (2022). Indole decreases the virulence of pathogenic vibrios belonging to the Harveyi clade. J. Appl. Microbiol. 132(1): 167-176. https://dx.doi.org/10.1111/jam.15227, more
- Zhang, S.; Yang, Q.; Defoirdt, T. (2022). Indole analogues decreasing the virulence of Vibrio campbellii towards brine shrimp larvae. Microbial biotechnology 15(12): 2917-2928. https://dx.doi.org/10.1111/1751-7915.14160, more
|
|
