University of Zagreb; Faculty of Science; Department of Biology, more
Direct contact at institute:
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- Bosak, S.; Filek, K.; Faculty of Science. University of Zagreb: Croatia; Stazione Zoologica 'Anton Dohrn' of Naples (SZN): Italy; (2019): Characterization of the epizoic microbiota of the Mediterranean sea turtles. http://www.assembleplus.eu/information-system?module=dataset&dasid=6345, more
- Filek, K.; Department of Biology, Faculty of Science, University of Zagreb: Croatia; Protistology and Aquatic Ecology group, Department of Biology, Ghent University: Belgium; (2020): Diatom interactions in the sea turtle epizoic biofilm. Marine Data Archive., more
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A1 Publications (3) [show] |
- Ashworth, M.P.; Majewska, R.; Frankovich, T.A.; Sullivan, M.; Bosak, S.; Filek, K.; Van de Vijver, B.; Arendt, M.; Schwenter, J.; Nel, R.; Robinson, N.J.; Gary, M.P.; Theriot, E.C.; Stacy, N.I.; Lam, D.W.; Perrault, J.R.; Manire, C.A.; Manning, S.R. (2022). Cultivating epizoic diatoms provides insights into the evolution and ecology of both epibionts and hosts. NPG Scientific Reports 12(1): 15116. https://dx.doi.org/10.1038/s41598-022-19064-0, more
- Filek, K.; Lebbe, L.; Willems, A.; Chaerle, P.; Vyverman, W.; Žižek, M.; Bosak, S. (2022). More than just hitchhikers: a survey of bacterial communities associated with diatoms originating from sea turtles. FEMS Microbiol. Ecol. 98(10): fiac104. https://dx.doi.org/10.1093/femsec/fiac104, more
- Majewska, R.; Ashworth, M.P.; Bosak, S.; Goosen, W.E.; Nolte, C.; Filek, K.; Van de Vijver, B.; Taylor, J.C.; Manning, S.R.; Nel, R. (2021). On sea turtle-associated Craspedostauros (Bacillariophyta), with description of three novel species. J. Phycol. 57(1): 199-218. https://hdl.handle.net/10.1111/jpy.13086, more
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Other publication [show] |
- Filek, K.; Lebbe, L.; Willems, A.; Chaerle, P.; Vyverman, W.; Žižek, M.; Bosak, S. (2022). More than just hitchhikers: a survey of bacterial communities associated1 with diatoms originating from marine reptiles. bioRxiv 2022: 1-27. https://dx.doi.org/10.1101/2022.04.19.488760, more
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